What is the effect of using distilled water in the kettle?

Using distilled water in a kettle is beneficial for preventing corrosion. Distilled water is free from minerals and impurities commonly found in regular tap water. These minerals, which include calcium and magnesium, can contribute to scaling and rust formation over time, leading to corrosion of the kettle's internal components.

By using distilled water, there is a significant reduction in the likelihood of scale buildup and corrosion, which can prolong the life of the kettle and improve its efficiency. This choice supports optimal performance, as it ensures that the heating elements and other interiors remain clear of damaging deposits. Therefore, the use of distilled water is particularly advantageous in maintaining the functional integrity and longevity of kettles and other steam-generating equipment.